Q : Our restaurant is considering using disposable plastic sushi boat trays, specifically a model called WL-B17, for large party platters and catering. We see the appeal for presentation but have concerns about practicality, cost, and environmental perception. Can you provide insights into this type de produit ? A : The disposable plastic sushi boat tray, exemplified by models like the popular WL-B17, has become a recognizable solution for restaurants seeking an eye-catching and convenient way to present large sushi orders. Let’s delve into the specifics, benefits, challenges, and considerations surrounding this particular style of disposable plastic sushi boat tray. Understanding the WL-B17 Disposable Plastic Sushi Boat Tray The WL-B17 is a specific design within the broader category of disposable plastic sushi boat trays. Its defining characteristics typically include: Distinctive Boat Shape : Mimicking traditional wooden sushi boats, the WL-B17 offers a long, narrow, curved design that provides ample linear space for arranging nigiri, sashimi, rolls, and accompaniments in an aesthetically pleasing, flowing manner. This shape is central to its appeal for presentation-focused establishments. Material : Like most standard disposable plastic sushi boat trays, the WL-B17 is commonly manufactured from food-grade PS. This material is chosen for its clarity , rigidity, and cost-effectiveness for single-use applications. Generous Capacity : Designed for sharing platters or catering orders, the WL-B17 offers significant surface area, allowing chefs to create impressive, large-volume presentations that would be cumbersome or expensive using multiple smaller plates. Disposable Convenience : The core value proposition is disposability. After use, the entire disposable plastic sushi boat tray, including the WL-B17, is simply discarded, eliminating the labor, water, energy, and detergent costs associated with washing heavy, reusable platters or boats. This is particularly advantageous for high-volume periods, takeout, delivery, and off-premise catering. Standardization: Using a consistent model like the WL-B17 ensures uniformity in presentation and portioning for large platters. Key Advantages of Using a Disposable Plastic Sushi Boat Tray : Striking Visual Presentation : The unique boat shape instantly elevates the visual appeal of a sushi platter, making it a centerpiece for tables and enhancing the perceived value and specialness of the order. The clear plastic showcases the food beautifully. Hygiene & Safety: Each customer receives a brand-new, uncontaminated tray. Reduces risk of cross-contamination compared to reusables that might not be perfectly sanitized. Lightweight & Stackable: Easier for staff to carry and store compared to heavy ceramic or wood boats. Reduced Breakage Risk : No worries about dropping and shattering expensive reusable platters. Challenges and Considerations with Disposable Plastic Sushi Boat Trays :…
Leer más